Fior Di Rosa

Character:

  • Young, graceful, fresh, slender, light, of a distinctly territorial nature
  • Organoleptic Examination

Color: bright pink

€8.50

Alcoholic degree

11,5°
Aroma

Delicate and typical, fruity, with touches of raspberry, red berries, sweet flowers.
Taste

Palate: sweet and gentle, with a harmonious and dry finish like that of the terroir.
Classification

IGT Trevenezie. SQNPI Certification
Temperature

8/10°C, or at cellar temperature. 0,75 LT bottle made of transparent glass
Pairings

Biscotti and dry cakes.
Typical sweets: cantucci, offelle, sfogliatine, sbrisolona, torcetti, rustic cakes and pastries
Spicy jams like mustard.
Summer aperitifs with salted puff pastry, lard.
Vintage
2019
Temperature
8/10°C, or at cellar temperature
icn-glass-01
Palate
Lovely and kind, with a harmonious and dry finish as from terroir.
Grapes
White created with combined varieties.